Common mallow/Khubazi (خبازی) also known as Button Weed, Cheese Plant, Cheese Weed, Dwarf Mallow & Round Leaf Mallow, is an annual or biennial member Malva Neglecta of the Mallow family (Malvaceae) that reproduces by seed. Emerging from a short, straight taproot, round leaved mallow develops stems up to 12 inches long. Leaves and young shoots of common mallow are edible raw or cooked. They have a mild pleasant flavor, and are said to be highly nutritious.
Medicinal Uses:
All parts of common mallow are astringent, laxative, urine-inducing, and have agents that counteract inflammation, that soften and soothe the skin when applied locally, and that induce the removal (coughing up) of mucous secretions from the lungs.
Other Uses:
Cream, yellow and green dyes can be obtained from the plant and the seed heads. The root has been used as a toothbrush.
The information is for educational purposes only. This information has not been evaluated by the Food and Drug Administration.
This information is not intended to diagnose, treat, cure, or prevent any disease.