Organic Kitchen’s Pumpkin Powder (Kadoo Ka Powder)

Pumpkin is a highly nutrient-dense food. It is rich in vitamins and minerals but low in calories. Pumpkin seeds, leaves, and juices all pack a powerful nutritional punch.

There are many ways pumpkin can be incorporated into desserts, soups, salads, preserves, and even as a substitute for butter.

Facts On Pumpkins:

• The potassium contained within pumpkins can have a positive effect on blood pressure.
• The antioxidants in pumpkin could help prevent degenerative damage to the eyes.
• Avoid canned pumpkin pie mix, as it typically contains added sugars and syrups.
• Uncut pumpkins should be stored in a cool, dark place for up to 2 months.
• Pumpkin puree or canned pumpkin can be used as a replacement for butter or oil in baking recipes.

Pumpkin has a range of fantastic health benefits, including being one of the best-known sources of beta-carotene.

Consuming foods rich in beta-carotene may reduce the risk of developing certain types of cancer, offer protection against asthma and heart disease, and delay aging and body degeneration.

Ready to use

Pumpkin Powder is prepared with 100% fresh and premium quality product, it does not have additive flavors or artificial colors added to it. It is ready to use and you can just add the required quantity to your foods and there you go.

Does the dehydration process of the Pumpkin degrade nutrient quality, too?

No, not our method. We do not follow the high-heat techniques of the past and have created a unique method that evaporates water molecules using natural light. That’s because of the technique we are following, the nutrients are locked in at the moment of dehydration and stay that way for years.

If still there is any confusion and you feel lost about the usage of Organic Pumpkin Powder, contact us on our given mediums and one of our representative will be there to assist and guide you thoroughly.